Solutions >Food-Agro-Cosmetics >Microparticles

Solutions for Food-Agro-Cosmetics scientific questions: Microparticles

FFF Solutions for Microparticles

Applications   Systems   Publications



  1. Tiede, Karen;Boxall, Alistair B. A.;Tear, Steven P.;Lewis, John;David, Helen;Hasselloev, M., 2009
    Detection and characterization of engineered nanoparticles in food and the environment
  2. Upadhyaya, Jasbir;Pydi, Sai Prasad;Singh, Nisha;Aluko, Rotimi E.;Chelikani, Prashen, 2010
    Bitter taste receptor T2R1 is activated by dipeptides and tripeptides
  3. Watanabe, Shaw;Zhuo, Xing Gang;Kimira, Mitsuru, 2004
    Food safety and epidemiology: New database of functional food factors
  4. Saeseaw, Sudarat;Shiowatana, Juwadee;Siripinyanond, Atitaya, 2005
    Sedimentation field-flow fractionation: Size characterization of food materials
  5. Henderson, Russell;Kabengi, Nadine;Mantripragada, Nehru;Cabrera, Miguel;Hassan, Sayed;Thompson, Aaron, 2012
    Anoxia-induced release of colloid and nanoparticle-bound phosphorus in grassland soils